Autumn-Spiced Cranberry Sauce

Instructions:

HEAT butter in medium saucepan over medium heat. Add onions. Cook and stir about 2 minutes or until slightly softened.

ADD cranberry sauce, apple butter and cloves. Reduce heat. Simmer 5 minutes, stirring occasionally. Stir in orange peel. Serve warm or at room temperature.




Ingredients:

3 tablespoons Butter

1/2 cup minced onion

1 (14 oz.) can Mississippi Belle® Whole Berry Cranberry Sauce

3/4 cup apple butter or apple Sauce

1/8 teaspoon ground cloves

1/2 to 1 tsp orange peel

© 2013 by IAS. All rights reserved.

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